Photo of Food

ENTRÉES

Herb Marinated Grilled Chicken
Tender Grilled Herb Marinated Chicken 

Pasta Bolognese
Traditional Pasta in a Meaty Bolognese Sauce (DF Available Upon Request)

SIDES

Sauteed Corn and Zucchini (GFR/VEG)

Truffle Fries  (GFR, V)

SPECIALTY SALAD

Chef's Specialty Salad: Cucumber Dill Salad

SOUPS

Beef and Wild Rice (GFR, DF)

Split Pea (GFR, V)

GARDEN FRESH SALAD BAR

Over 20 different toppings and a Specialty Salad

Fresh Breads and Desserts from our very own Bakery

ENTRÉES

Beef Dijonnaise 
Savory Braised Beef with Mushrooms and Onions (GFR/DF)

Chicken Pot Pie
Savory Chicken and Vegetables in a Pastry Crust 

SIDES

Duet of Peas and Carrots (GFR, V)

Cheesy Polenta (GFR, VEG)

SPECIALTY SALAD

Chef's Specialty Salad -  

SOUPS

Soup du Jour 
 

Vegetable Soup

GARDEN FRESH SALAD BAR

Over 20 different toppings and a Specialty Salad

Fresh Breads and Desserts from our very own Bakery

ENTRÉES

Chicken Florentine
Tender Chicken in a Spinach Cream Sauce (GFR. DF)

Bruschetta Baked Fish
Flaky Tilapia and Mahi Mahi with Tomatoes and Basil (GFR, DF)

SIDES

Mushroom Rice Pilaf (GFR, V)

Dijon Roasted Caulflower (GFR, V)

SPECIALTY SALAD

Chef's Specialty Salad: Chicken Salad with Green Onions, Celery and Grapes in a Honey-Coriander Dressing (GFR)

SOUPS

Potato Leek (GFR, VEG)

Chicken Noodle Soup (DF)

GARDEN FRESH SALAD BAR

Over 20 different toppings and a Specialty Salad

Fresh Breads and Desserts from our very own Bakery

ENTRÉES

Cochinita Pibil
Tender Marinated and Braised Pork (GFR)

Chipotle Roasted Chicken 
Savory Roasted Chicken in a Chipotle Cream Sauce (GF)

SIDES

Black Beans (V, GFR)

Cilantro Rice (V, GFR)

SPECIALTY SALAD

Chef's Specialty Salad: Marinated Tomato Salad with Red Onion and Fresh Mozzarella in a Tarragon Herb Vinaigrette

SOUPS

Curried Lentil  (GFR, V)

Beef and Mushroom with Rice (GFR, DF)

GARDEN FRESH SALAD BAR

Over 20 different toppings and a Specialty Salad

Fresh Breads and Desserts from our very own Bakery

ENTRÉES

Traditional Roasted Turkey
Tender Maple Roasted Turkey with Pan Gravy  (GFR)

Butternut Squash Ravioli
Savory Butternut Squash (Veg)

SIDES

Buttered Mashed Potatoes  (VEG, GFR)

Candied Yams (VEG, GFR)

SPECIALTY SALAD

Chef's Specialty Salad

SOUPS

Soup du Jour

Vegetable Soup

GARDEN FRESH SALAD BAR

Over 20 different toppings and a Specialty Salad

Fresh Breads and Desserts from our very own Bakery

Fresh made desserts from the bakeshop including our signature gourmet cookies


DF = Dairy-Free GFR = Gluten-Friendly V = Vegan VEG = Vegetarian
Menu subject to change without notice
Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soybean, peanuts, tree nuts, fish and shellfish.
GFR: No ingredients that contain any gluten proteins from barley, oats, rye, triticale, or wheat, including kamut and spelt, have been deliberately added to the product. Good practices have been used to minimize the risk of accidental contamination from gluten grains.