Photo of Food

ENTRÉES

Chicken Mole
Tender Chicken in a Oaxacan Style Mole
(GFR)

Chile Relleno Casserole
Mild Chiles Layered with Cheese, Bread and Egg (VEG)

SIDES

Rice with Corn (GFR/VEG)

Refried Beans  (GFR, V)

SPECIALTY SALAD

Chef's Specialty Salad: 

SOUPS

Soup du Jour (GFR, DF)

Vegetable Soup (GFR, VEG)

GARDEN FRESH SALAD BAR

Over 20 different toppings and a Specialty Salad

Fresh Breads and Desserts from our very own Bakery

ENTRÉES

Jerk Marinated Pork Chops
Juicy Pork Chops in a Zesty Jerk Marinade (GFR/DF)

Cornmeal Fried Tilapia
Flaky Tilapia Fried in a Crispy Cornmeal Coating (GFR)

SIDES

Green Beans with Crispy Mushrooms (GFR, V)

 Rosemary Roasted Potatoes (GFR, V)

SPECIALTY SALAD

Chef's Specialty Salad

SOUPS

Soup du Jour
 

Vegetable Soup
 

GARDEN FRESH SALAD BAR

Over 20 different toppings and a Specialty Salad

Fresh Breads and Desserts from our very own Bakery

ENTRÉES

Sweet and Sour Chicken
Crispy Fried Chicken in a Tangy Sweet and Sour Sauce (GFR, DF)

Broccoli Beef
Tender Beef and Broccoli in a Savory Brown Sauce (DF)

SIDES

Steamed Jasmine Rice (GFR, V)

Chili Garlic Sauteed Zucchini (GFR, V)

SPECIALTY SALAD

Chef's Specialty Salad:  

SOUPS

Soup du Jour (GFR, DF)

Vegetable Soup (GFR, VEG)

GARDEN FRESH SALAD BAR

Over 20 different toppings and a Specialty Salad

Fresh Breads and Desserts from our very own Bakery

ENTRÉES

Eggplant Parmesan
Crispy Eggplant Parmesan Layered with Pomodoro Sauce and Mozzarella Cheese (VEG)

Cheese Tortellini
Savory Cheese Tortellini with a Pesto Cream Sauce (VEG)

SIDES

Cheesy Herbed Polenta (VEG, GFR)

 Jalapeno Corn (VEG, GFR)

SPECIALTY SALAD

Chef's Specialty Salad: 

SOUPS

Soup du Jour (DF)

 Vegetable Soup (VEG, GFR)

GARDEN FRESH SALAD BAR

Over 20 different toppings and a Specialty Salad

Fresh Breads and Desserts from our very own Bakery

ENTRÉES

Chicken Marsala
Tender Chicken in a Savory Marsala Wine Sauce with Mushrooms and Onions  (GFR)

Grilled Andouille Sausage 
Spicy Andouille Sausage with Peppers and Onions

SIDES

Parmesan Buttered Pasta  (VEG)

 Roasted Vegetable Medley (V, GFR)

SPECIALTY SALAD

Chef's Specialty Salad: 

SOUPS

Soup du Jour 

Vegetable Soup

GARDEN FRESH SALAD BAR

Over 20 different toppings and a Specialty Salad

Fresh Breads and Desserts from our very own Bakery

Fresh made desserts from the bakeshop including our signature gourmet cookies


DF = Dairy-Free GFR = Gluten-Friendly V = Vegan VEG = Vegetarian
Menu subject to change without notice
Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soybean, peanuts, tree nuts, fish and shellfish.
GFR: No ingredients that contain any gluten proteins from barley, oats, rye, triticale, or wheat, including kamut and spelt, have been deliberately added to the product. Good practices have been used to minimize the risk of accidental contamination from gluten grains.